Cashew

Swissfay Commodity

Cashew

Appearance Oval-shaped, smooth, and firm nuts
Color Light cream, ivory, or pale yellow
Odor Mild, characteristic, nutty flavor
Taste Sweet, mild, slightly nutty
Moisture Content ≤ 5%
Oil Content 44% - 48%
Protein Content 18% - 21%
Carbohydrate Content 30% - 35%
Size 18 - 22 mm in length (depending on grade)
Bulk Density 0.65 - 0.75 g/cm³
Ash Content ≤ 1%
Foreign Matter ≤ 1%